Local Microgreens are…
Nutritious - Flavorful - Sustainable
Get Your Microgreens Starter Kit!
Why Microgreens?
Heartway Farms Microgreens are a nutrient-dense and flavorful addition to any diet. Our microgreens are grown using natural and sustainable farming practices, ensuring the highest quality product for our customers.
Microgreens are young, tender plants that are harvested just a few weeks after germination, making them packed with nutrients like vitamins, minerals, and antioxidants. Studies have shown that microgreens can have up to 40 times more nutrients than their mature counterparts.
At Heartway Farms, we offer a wide variety of microgreens, including broccoli, radish, sunflower, and pea shoots. These delicious greens can be added to salads, sandwiches, smoothies, and more, adding both flavor and nutrition to any meal.
Consuming Heartway Farms Microgreens is a great way to boost your immune system, support your overall health, and add variety to your diet. Try our microgreens today and taste the difference in quality and flavor that comes from natural, local, sustainable farming practices.
What do top chefs have to say about microgreens?
"Microgreens are like little bursts of flavor and nutrition, packed into tiny packages."
- Chef Amanda Freitag
"Microgreens are the next big thing in fresh produce."
- Alice Waters, Chef and Founder of Chez Panisse
"Microgreens are not just a garnish, they are a flavor explosion."
- Chef Dominique Crenn
"Microgreens are the future of food, and they’re a delicious way to eat your greens."
- Chef Dan Barber
"Microgreens are a new way of looking at food. They're not just pretty, they're packed with nutrition."
- Chef Michel Nischan
"Microgreens are like a concentrated version of a vegetable -they're intense, flavorful, and incredibly nutritious."
- Chef José Andrés
"Microgreens are the superheroes of the plant world - small in size, but packed with nutrients and antioxidants."
- Dr. Drew Ramsey, Psychiatrist and Author of Eat Complete
"Microgreens are the ultimate expression of plant power."
- Dr. Mark Hyman, Author of Food: What the Heck Should I Eat?
"Microgreens are the perfect example of how something small can make a big impact."
- Chef Marcus Samuelsson
"Microgreens are a celebration of life, growth, and flavor."
- Chef Matthew Kenney